1 bit of ready made custard
Bit of vanilla
Bit of cloves
Bit of cream
Pour Myers Dark rum in it and stir until you can't taste anything else.
H/T Thomas Harris
Thursday, 25 December 2008
The perfect eggernogger recipe:
From Theo Spark at 08:02
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3 comments:
For Meyers please substitute Myers which is the king of dark treacly rums.
Merry Christmas
Just about like mine, but with cloves instead of nutmeg.
And I use home-distilled rum!
My speeelling was impaired by rum.
Cheers,
Thomas
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