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Tuesday, 1 July 2008

How do you like your fanny? Flambe'd or chargrilled!

6 comments:

Anonymous said...

Battered

Electro-Kevin said...

I prefer mine rare.

(preferably washed)

Electro-Kevin said...

I don't suppose washed is essential. A bit of an acquired taste like pheasant.

I love a game bird.

Electro-Kevin said...

Fanny is a bit like an Oxo cube.

Makes you wince being so bitter but you just can't stop licking it.

Damon Lord said...

Is that the British or American definition of "fanny"?

Anonymous said...

Oh the smell of fish cooking!